Next
Previous
4
Craft brewery where organic beer is brewed using the Abbey method, the old-fashioned way, in the village of Fronsac. The brasserie opens in tavern mode every Friday from 17 p.m. to 22 p.m. (beers, cocktails, soft drinks, croque, roast camembert, welsh, platters to share....
Ranking & labels
- private receptions
- Professional meetings
Spoken languages
- Français
Activities
- Groups welcome up to 40 people.
Services
Others
- Groups accepted
- Maximum group size: 40
- Additional service: Catering on request
Quality
Specific information
- Organic production: yes
Opening
All year round, open Fridays from 17 p.m. to 22 p.m.
| From January 01 to December 31 | |
| Monday | Ouvert |
| Tuesday | Ouvert |
| Wednesday | Ouvert |
| Thursday | Ouvert |
| Friday | Ouvert |
| Saturday | Ouvert |
| Sunday | Ouvert |
Prices
| Tour-tasting | 6 € |
Visit and tastings €6 per person, by appointment by telephone.
Payment method
- Payment cards
- Cash
- Do not accept checks
Location
Visit
- Guided tour by appointment only
- Average duration of the group visit: 60 min
- Average duration of the individual visit: 60 min
- Groups welcome up to 40 people.
- Free group tasting: no
- Free individual tasting: no
- Group paying tasting: yes
- Individual paid tasting: yes