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It is in the heart of our wooded park surrounded by vineyards that the Bistrot du Grand Barrail welcomes you for lunch at the entrance to the village of Saint-Émilion.
Chef Quentin Merlet and his team will introduce you to bistronomic cuisine full of flavor.
During the summer, take full advantage of the terrace with its view overlooking the vineyards of Saint-Émilion.

Ranking & labels

  • Traditional restaurant
  • In the vineyard
  • Wine region Saint-Emilion region
  • Saint-Emilion-Pomerol-Fronsac

Working Languages

  • French
  • English
  • Portuguese

Services

Equipment

  • Child material
  • Private parking lot
  • Terrace

Others

  • Animals accepted: yes
  • Disabled facilities: yes
  • Bus parking

Restaurant

Culinary specialities

  • Traditional cuisine

Fee

Payment method

  • American Express
  • Payment cards
  • Cash

Capacity

  • 50 place setting
  • 40 place settings available on the terrace
  • 1 room (s)

Location

Update date: 2025-01-10 20:35:32